【ENG SUB】盘丝饼的做法，外皮焦香酥脆，内里柔软层多

Ingredients:300g flour, 3g salt, 170ml warm water, green onion, edible oil, five-spice powder, thirteen spices
所需食材：300g面粉，3g盐，170ml温水，葱花，食用油，五香粉，十三香

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